X

Recipes

Cooking

Browse:
My Recipe Box

May We Recommend

Chicken and Veggies Red Coconut Curry View More >

My Recipes

View More >

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Swordfish with Spicy Almond Crust

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 

Ingredients:

1 cup lightly packed parsley leaves
1/2 cup whole Bianchini’s natural almonds, toasted
1/4 cup lemon juice
2 Tbs water
1 1/2 tsp grated orange peel
2 large cloves garlic, coarsely chopped
1/2 ground cumin
1/2 tsp salt
1/8 tsp red pepper flakes
4 swordfish steaks, about 6 oz. each, 3/4 inch thick
Lemon slices, for garnish

Directions:

  1. Heat oven to 400 degrees. Combine all ingredients except fish in bowl of food processor fitted with steel blade. Pulse on and off until mixture forms a rough paste. Place fish in shallow baking pan. Spread tops evenly with almond mixture. Bake in center of oven 12 to 15 minutes minutes until fish is opaque throughout. Garnish with lemon slices. Note: Other firm-fleshed white fish, such as halibut, can be substituted for the sword fish. *To toast almonds, spread in an ungreased baking pan. Place in 350-degree oven and bake 5 to 10 minutes or until almonds are light brown; stir once or twice to assure even browning. Note that almonds will continue to brown slightly after removing from oven.
Course:  

Similar Recipes:

Rate this Recipe

Choose a rating

Tasty Recipes for a Gluten-Free Life

Tasty Recipes for a Gluten-Free Life
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >

Incredibly delicious recipes that don't let you down!

Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >