Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Holiday Strawberry Sandwich Cookies
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Rocky Road Brownies
Serves 8 |
The classic frozen treat in a brownie!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 stick unsalted butter, more for greasing pan |
| 1 bag semisweet chocolate chips, 12 oz. |
| 1/2 cup sugar |
| 1/2 cup light brown sugar, packed |
| 1/2 teaspoon salt |
| 2 eggs |
| 3/4 cup flour |
| 1 cup mini marshmallows |
| 1/2 cup chopped peanuts |
Directions:
- Preheat oven to 350° F.
- Grease the bottom of an 8-inch-square baking pan with non-stick spray. Place parchment paper in pan, leaving an overhang on two sides; butter the top of the parchment paper.
- Combine butter and 1 cup chocolate chips. Heat for 4 minutes, stirring occasionally until melted. Remove mixture from heat; stir in sugars and salt, then eggs, and finally flour, stirring just until combined.
- Spread batter evenly in prepared pan. Bake for 30-35 minutes.
- Remove from oven, and sprinkle with remaining chocolate chips, then marshmallows and nuts. Place back in oven for 5 minutes. Cool completely in pan.
- Remove brownie from pan. Cut into 8 squares and enjoy!
| Cooking Method: | Bake |
| Main Ingredient: | Chocolate Chips |
| Course: | Dessert |
See Other Recipes Like This
Spring
Fall
Winter
Summer
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
