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Apple Cranberry Carrot Salad
Serves 4 |
Colorful, nutritious, and highly flavorful.
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Ingredients:
| 2 Honeycrisp apples, cored and diced |
| 1 cup unsweetened dried cranberries |
| 2 carrots, peeled, shredded |
| 1/2 cup chopped walnuts |
| 2 tablespoons lemon juice |
| Black pepper, to taste |
| Salt, to taste |
Directions:
- In a large bowl, combine the diced apples, dried cranberries, shredded carrots, and chopped walnuts. Toss to mix. Set aside.
- In a small bowl, whisk together the lemon juice with a pinch of pepper and salt.
- Pour the lemon dressing over the salad mixture and toss to coat.
- Transfer to serving bowls and enjoy.
| Main Ingredient: | Apple, Cranberry, Carrot |
| Course: | Salad |
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