Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Grilled Pork Sirloin Roast
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cheesy Tuna Noodle Casserole
Serves 4 |
The classic dish with a yummy twist.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 cup elbow macaroni |
| 1/4 cup chopped onion |
| 1 cup chopped celery |
| 2 tablespoons butter |
| 1 can cream of mushroom soup, 11 oz. |
| 3/4 cup milk |
| 1 can tuna, drained, 9 oz, |
| 1/4 cup chopped pimiento |
| 2 tablespoons grated Parmesan cheese |
Directions:
- Preheat oven to 375° F.
- Cook macaroni according to package directions. Drain water and set aside.
- While macaroni is cooking, in a pan, cook onion and celery in butter, over medium heat, until tender.
- Stir in cream of mushroom soup and milk, then gently mix in tuna, pimiento, and the cooked macaroni. Transfer mixture to a casserole dish. Top with Parmesan cheese.
- Place in oven and bake for 30 minutes.
| Cooking Method: | Bake |
| Main Ingredient: | Tuna |
| Course: | Dinner |
See Other Recipes Like This
Winter
Summer
Spring
Fall
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
