For the Love of Cooking

|

Recipes and Resources for Making Great Food

Browse:
My Recipe Box

May We Recommend

Beef Pot Roast Dinner
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array
Array

Cheesy Baked Penne with Roasted Pepper Sauce

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe

Serves 4 | 

A healthy and delicious dish that's so easy to make.

Ingredients:

1/2 cup Fontina cheese, (shredded)
1/2 cup red bell pepper, (roasted)
1/2 cup milk, (1% low-fat)
1/4 cup panko, (Japanese breadcrumbs)
8 oz penne, (whole wheat)
1/4 cup Gouda, (smoked, shredded)
2 tablespoons margarine, (trans fat-free)
1 tablespoon yogurt, (plain, Greek, low-fat)
1/2 teaspoon salt
1/4 teaspoon black pepper, (freshly ground)
2 tablespoons flour
Cooking spray
Water

Directions:

  1. Preheat oven to 350° F.
  2. Coat the inside of a medium square baking dish with cooking spray.
  3. Fill pot with water, bring to a boil. Add penne pasta once boiling. Cook until al dente. Drain water and set aside.
  4. Turn heat to medium, melt margarine in a saucepan. After butter has melted, add pepper, butter and salt to pan, cook for 2 minutes.
  5. Slowly pour milk into saucepan, whisk ingredients together. Cook until it forms a smooth sauce.
  6. Add cheeses to sauce, whisk until fully melted. Add noodles to pan, stir together.
  7. Transfer saucepan ingredients to baking dish. Sprinkle panko over the top, and bake for 20 minutes. The top should begin to bubble and brown.
  8. As penne is baking, prepare sauce. Place greek yogurt and bell pepper in a blender/food processor. Blend until ingredients are smooth. Pour sauce over baked dish and enjoy!
Cooking Method: Bake, Boil
Course: Dinner
view disclaimer
In no event shall Bianchini's Market, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe

Comments:

Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.

Name:

Comment:

Please Log in to comment
See Other Recipes Like This
Italian
Winter
Spring
healthy
Summer
low fat
Fall

Tasty Recipes for a Gluten-Free Life

Tasty Recipes for a Gluten-Free Life
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >