Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cornbread with Cheddar Cheese
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Chocolate Dipped Crispy Rice Peanut Butter Balls
Serves 25 balls |
Chocolatey, peanut buttery perfection.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 cups creamy peanut butter |
| 2 teaspoons vanilla extract |
| 1/2 cup salted butter |
| 2 cups powdered sugar |
| 3 1/2 cups crispy rice cereal |
| 1 package chocolate wafers, 20 oz. |
Directions:
- Add the peanut butter, vanilla extract, and butter to a mixing bowl. Stir together until fully combined.
- Add the powdered sugar to the peanut butter mixture. Stir together well.
- Fold the crispy rice cereal into the peanut butter mixture.
- Use a scoop to portion out the balls. Roll the balls in your hands to smooth them out and arrange them on a cookie sheet. Set aside.
- Melt the chocolate wafers in a microwave-safe bowl in 30-second intervals, stirring between session, until fully melted.
- Individually dip the balls in the melted chocolate. Place them back on the cookie sheet.
- Place the cookie sheet in the refrigerator for 15 minutes until the chocolate shell on the peanut butter balls has hardened.
- Remove from the refrigerator and enjoy!
| Main Ingredient: | Peanut Butter, Chocolate, Rice Cereal |
| Course: | Dessert |
See Other Recipes Like This
Summer
Fall
Winter
Spring
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
