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Planning on hosting a frightfully good Halloween bash? Looking for something to toss in the cauldron for your party guests? Well, you’re in luck! We have a recipe collection as long as a mummy’s wrappings! Find yummy treats like candied apples, sticky popcorn balls, pumpkin chocolate fudge and apple pie punch. Follow the link to our spooky Halloween-themed recipes.

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Celebrate Vicolo’s 25th Anniversary with one of their Award-Winning Original San Francisco Corn Meal Crust Pizzas. Stop into your local Bianchini’s to find Vicolo’s signature pizzas. Every Vicolo signature is a handmade artisan-quality pizza using their famous corn meal crust that’s covered with the finest cheeses, freshest vegetables, and premium toppings. With several varieties of fresh and frozen pizzas to choose from, there’s a pizza to suit everyone’s tastes. Vicolo Original San Francisco Corn Meal Crust Pizzas are the perfect size for sharing, great for movie night and a fantastic choice for Halloween parties. Stop in today to find your favorite.

Raise a glass and celebrate American Craft Beer Day, this Friday, 10/27. History tells us that beer has been around for approximately 7,000 years! And over the centuries, the art of making beer has been refined and perfected, allowing for some remarkable brews. While in the United States, the first American-brewed beers were made by Virginian colonists in 1587. Over 200 years later in 1829, Yuengling was founded in Pottsville, Pennsylvania, and remains America’s oldest brewery. As of 2022, there are 9,552 operating craft breweries in the United States, and over 1,100 call California home! Visit Bianchini’s beer section to find many local and national craft beers, and join us at our San Carlos location this Friday, 10/27, from 12pm – 4pm, to sample San Carlos’ own Devil’s Canyon beer.

This is the final week of Readers’ Choice 2023. Voting ends on Sunday, 10/29. If you haven’t already, place your votes. Bianchini’s has been nominated for Best Place to Buy Meat, Best Produce, Best Grocery and Best Sandwiches. We’ve built strong relationships over the years with local farms, ranches, and food purveyors. This has allowed Bianchini’s to provide farm fresh locally grown produce, artisan cheeses, gourmet deli meats, and a unique assortment of items from local vendors you won’t find anywhere else. Follow the link to vote for Bianchini’s Market.

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So many sports, so little time! Tonight, the Forty Niners are facing the Vikings for Monday Night Football. The Golden State Warriors season begins at home this Tuesday, 10/24, against the Suns. The San Jose Sharks have games this Tuesday, Thursday, and Friday. The first game of the MLB World Series is this Friday, 10/27. Stanford football home game is this Saturday, 10/28. And the Forty Niners play against the Bengals on Sunday, 10/29. Stop by your local Bianchini’s to stock up on all your favorite snacks, beverages, and grilling essentials. Show your team spirit and wear your jersey to the store while you shop. Follow the link to view our delectable grilling recipe collection.

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Today marks the second week of Readers Choice 2023 voting. If you haven’t already made your votes, now is the time! Bianchini’s has been nominated for Best Place to Buy Meat, Best Produce, Best Grocery and Best Sandwiches. We’ve built strong relationships over the years with local farms, ranches, and food purveyors. This has allowed Bianchini’s to provide farm fresh locally grown produce, artisan cheeses, gourmet deli meats, and a unique assortment of items from local vendors you won’t find anywhere else. Follow the link to vote for Bianchini’s Market.

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This Tuesday, October 17th, is National Pasta Day. Celebrate this yummy foodie holiday by preparing your favorite pasta dish. What’s not to love about pasta? There are hundreds of recipes to choose from, there’s something to suit everyone’s tastes. Legend has it that Marco Polo introduced pasta to Italy following his visit to the Far East in the late 13th century. But archeologists discovered even earlier evidence in a 4th century Etruscan tomb (modern day Tuscany and Umbira) of people making pasta. While as early as 3000 B.C., China has been making a noodle-like food. Today, pasta comes in many shapes and sizes: long and short, thin and thick, spiral and tubular. Did you know that Thomas Jefferson, the third President of the United States, is credited as bringing the first macaroni machine to America from his time as an ambassador in France in 1789? Pasta’s popularity has only grown since its introduction. Check out our pasta recipe collection for some mouthwatering dishes.

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Enjoy the freshest, tastiest seafood this October to celebrate National Seafood Month. Seafood is loved by people all over the world, and it’s very easy to see why. The diversity of seafood to enjoy and the wide range of recipes make it easy to find something to suit everyone’s tastes. Whether you love shrimp, oysters or fish, Bianchini’s has several varieties of seafood on hand for all the Bay Area seafood lovers. For high quality, great tasting seafood, count on Bianchini’s to deliver the best catch. Browse our seafood recipe collection to find some of our favorite dishes.

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Today marks the second week of Readers Choice 2023 voting. If you haven’t already made your votes, now is the time! Bianchini’s has been nominated for Best Place to Buy Meat, Best Produce, Best Grocery and Best Sandwiches. We’ve built strong relationships over the years with local farms, ranches, and food purveyors. This has allowed Bianchini’s to provide farm fresh locally grown produce, artisan cheeses, gourmet deli meats, and a unique assortment of items from local vendors you won’t find anywhere else. Follow the link to vote for Bianchini’s Market.

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Monday, October 9th, has never been tastier, because it’s International Pizza and Beer Day! One of the best food and drink pairings of all time. Pizza and beer both have centuries of history that spans the world over. While often associated with Italy, pizza’s origins can be traced to 600 B.C. with the ancient Egyptians and Greeks. They were known to grind cereal grains to make flour, which was formed into a flatbread then coated in olive oil and spices. The recipe evolved over the centuries until it became the pizza we all know and love today, with tomato sauce, cheese, and toppings. While beer has an even longer history, dating back to 5000 B.C., with the earliest mention narrowed down to Egypt and Mesopotamia. Making beer one of the oldest drinks produced by humans. On that note, let’s raise a glass and enjoy a big sliced and celebrate International Pizza and Beer Day!