Fresh News

With the hustle and bustle Stanford classes beginning this Tuesday, grocery shopping is near the bottom of the To-Do list for many students. Bianchini’s is here to help. Shop your local Bianchini’s online to find everything from the daily basics to household supplies. Order garden fresh produce, freshly prepared foods, fine deli meats and cheeses, grocery essentials, yummy snacks, refreshing beverages, and so much more. After you’ve browsed our virtual shelves and made your purchases, a personal shopper will deliver your items directly to your dorm room or apartment in less than 2 hours!

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Did you know that today is National Quesadilla Day? September 25th has been one of the cheesiest and tastiest foodie holidays since 2020. Local food purveyor M&P Gastronomy created Rise & Puff Quesadillas, a line of quick and easy quesadillas that make eating healthier more accessible. Rise & Puff Quesadillas aren’t your average quesadilla, they’re 300 calories or less and contain 50% less fat than typical quesadillas. Each quesadilla begins with a thin, flavorful Rise & Puff Tortilla and contains only premium, natural ingredients. Best of all, Rise & Puff Quesadillas are pan-crisp and ready to eat in just 5 minutes!

Join us today on National Quesadilla Day and sample Rise and Puff Quesadillas!

11 am – 3 pm at our Portola Valley location

3 pm – 6 pm at our San Carlos location

Join us for our final week of Love Local celebrations and experience some fantastic food and drink tastings while you’re here. Enjoy locally produced craft beer, frozen meals, fresh baked pies, and sweet preserves.

San Carlos:
Ladera Patisserie Preserves: September 26th from 11:30 am – 1:30 pm
Barebottle Beer: September 26th from 2:00 pm – 4:00 pm
Devils Canyon Beer: September 28th from 3:00 pm – 6:00 pm
Seeti Indian Frozen Meals: September 30th from 1:00 pm – 4:00 pm

Portoval Valley:
Seeti Indian Frozen Meals: September 29th from 2:00 pm – 5:00 pm
Beckmann Pies: September 30th from 1:00 pm – 4:00 pm

Bianchini’s Market is proud to carry See’s Candies! Did you know that See’s Candy are made locally in South San Francisco? See’s is famous for their high-quality chocolates and candies. Thanks in no small part to their commitment to making each candy from scratch, using only the finest ingredients available. See’s Candies began creating sweets and treats over 100 years ago! Mary See and her son Charles See opened the first See’s Candy shop in 1921 following Mary’s original candy recipes.

Stop in this Saturday, 9/23, from 11 am – 2 pm at our San Carlos location and enjoy a free lollypop and celebrate LOVE LOCAL with Bianchini’s and See’s!

Love Local is still going strong! Join us this week for exciting Love Local special events and delicious tastings. Enjoy locally produced beer and wine, frosty ice cream, fresh baked pies and breads, sweet preserves, and so much more.

San Carlos:
Mary’s Chicken: September 18th from 12 pm – 4 pm
Ladera Patisserie Preserves: September 19th from 11:30 am – 1:30 pm
Straus Organic Ice Cream: September 20th from 11 am – 2 pm
Devils Canyon Beer: September 20th from 3 pm – 6 pm
Beckmann Pies: September 22nd from 2 pm – 5 pm
Bumenkranz Pinot Noir Wine: September 22nd from 3 pm – 6 pm
Humphry Slocombe Ice Cream: September 23rd from 3 pm – 5 pm
Ragavino Cabernet Sauvignon Wine: September 23rd from 4 pm – 7 pm
The Kibler Elf Coffee Cake: September 24th from 11 am – 1 pm
As Kneaded Bakery: September 24th from 2 pm – 4 pm

Portoval Valley:
Ladera Patisserie Preserves: September 20th from 11:30 am – 1:30 pm
Straus Organic Ice Cream: September 21st from 11 am – 2 pm
As Kneaded Bakery: September 24th from 11 am – 2 pm

Stop in your local Bianchini’s this week to pick up one of our mouthwatering rotisserie chickens. Roasted daily by our chefs in the deli department to tender perfection. We use only the finest locally grown chickens from Mary’s Free-Range Chickens. Mary’s is a family owned and operated chicken ranch that’s been producing some of the finest chickens since 1954. Mary’s chickens are given ample room to roam and fed an all-vegetarian diet of non-GMO corn and soybean meal that contain zero additives or antibiotics. In short, these chickens are as natural as they come! Enjoy our rotisserie chicken as the main course with your favorite sides and make a yummy chicken sandwich, salad or wrap with the leftovers!

Check out our rotisserie chicken recipe collection by following the link. Don’t miss our delectable rotisserie chicken tasting events happening this week!

Friday, 9/22, from 3 pm – 6 pm at our Portola Valley location

Saturday, 9/23, from 3 pm – 6 pm at our San Carlos location

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Love Local is now in full swing! Join us and enjoy all things local. Here are some of the exciting Love Local special events and tastings happening this week. From beer and wine, pies to preserves, we have several delicious events happening this week.

Portola Valley:
Voila Juices: September 12th from 2pm – 4pm
Ladera Patisserie Preserves: September 13th from 11:30am – 1:30pm
Olive Truck Olive Oil: September 14th from 2pm – 5pm
Twrl Milk Tea: September 15th from 2pm – 5pm
Rise & Puff Quesadillas: September 15th from 3pm – 6pm
Beckmann Pies: September 15th from 2 pm – 5pm
Humphry Slocombe Ice Cream: September 17th from 12 noon – 4pm
LL’s Kitchen Gourmet Granola: September 17th from 12 noon – 3pm

San Carlos:
Devils Canyon Beer: September 11th from 2pm – 5pm
Ladera Patisserie Preserves: September 12th from 11:30am – 1:30pm
Olive Truck Olive Oil: September 13th from 2pm – 5pm
Voila Juices: September 14th from 2pm – 4pm
LL’s Kitchen Gourmet Granola: September 15th from 12 noon to 3pm and September 16th from 12 noon – 3pm
La Honda Wines: September 15th from 4pm – 7pm

We have something extra sweet to celebrate this September, it’s National Honey Month! To celebrate National Honey Month, we brought in some of the most delicious local honey from Ed’s Honey Company. Ed Brinkman began beekeeping as a hobby in the Orange County orange groves. That hobby soon turned into a passion that blossomed into a business. After connecting with other beekeepers and learning that different crops like wildflower, raspberry and blackberry contribute to diverse flavors within the honey itself, Ed began to strategically place his bees across numerous locations in the California Bay Area and Central Valley. It wasn’t long before Ed began bottling and selling his 100% natural and unfiltered honey. One of his more popular honey varieties is The Urban Blend, which is sourced from the flora in his own backyard. Stop by this week to get your own bottle of Ed’s Honey and discover the wonderful flavors of local honey.

Rosh Hashanah, Jewish New Year, begins this Friday evening, 9/15, and ends at sundown on Sunday, 9/17. Celebrate Rosh Hashanah by serving round challah bread from local As Kneaded Bakery. The circular shape of the bread is meant to symbolize the wheel of seasons and turning of a new year. Challah is a rich bread with a soft texture that’s enriched with eggs and has just a touch of sweetness. As Kneaded Bakery is locally owned and operated by founder Iliana Berkowitz. Inspired by the sourdough culture of the Bay Area and the long history and rich breadmaking traditions of her Jewish heritage, Iliana wanted to share love of fine baked goods with the masses. As Kneaded Bakery’s famous round challah will be available in our bakery this Friday and Saturday. Available in plain, poppy and raisin.

Bianchini’s proudly partners with Pitman Farm Mary’s Chicken to provide our customers with the best poultry available. Mary’s is a family owned and operated chicken ranch that’s been producing some of the finest chickens since 1954. What sets Mary’s Chicken apart is that each chicken is fed an organic all-vegetarian diet of non-GMO corn and soybean meal, with no added antibiotics and no synthetic amino acids. They can roam outdoors at their leisure, with plenty of shade from the sun and ample amounts of water. Bring home Mary’s Chicken for all your favorite recipes and be sure to browse our chicken recipe collection to find some of our favorite dishes.

Join us this Saturday, 9/9, from 11am – 3pm, at our San Carlos location and Sunday, 9/10, from 11am – 3pm, at our Portola Valley location to sample Mary’s Chicken.

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