Fresh News

Celebrate the first day of the Summer Solstice, AKA the beginning of summer, this Friday, June 20th, with a delicious backyard BBQ. While the Summer Solstice technically begins at 7:42 PM PDT, that doesn’t mean you can’t enjoy a summer cookout during the day. The sun is set to travel along the northernmost path of the sky, signifying June 20th as having the longest period of sunlight of the year. Take advantage of the extra sunlight and cook up all the classics, like burgers, hot dogs, sausages, ribs, chicken, and seafood. We have a wide range of meat and seafood, just stop by and fill your cart with your favorites. And check out our Barbecue recipe collection to find the most mouthwatering foods.

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It’s Mango Mania time at Bianchini’s. Stop by our store to find all things mango. Did you know that botanically, mangos are considered drupes or stone fruits? The same as plums, peaches, and cherries. Mangos were first grown in India over 5,000 years ago. Mango seeds began to travel from Asia to the Middle East, East Africa, and South America beginning around 300 A.D. And around the 1600’s Spanish explorers brought mangos to South America and Mexico. Interestingly, the first attempt to introduce mangos to the United States came in 1833 to Florida.

Fun fact: mangos are considered a superfruit since they offer more than 20 vitamins and minerals, as well as antioxidants. A 3/4 of a cup of mango provides 50% of your daily vitamin C, 8% of your daily Vitamin A, and 8% of your daily vitamin B6! A serving of mango is only 70 calories, along with 7% of your daily fiber. If all this sounds too good to miss, take a look at our mango recipe collection for some sweet ideas!

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We would like to thank all of the Bianchini’s Reward Program members. To ensure that your account information is up to date, please review your Rewards profile. If your address has changed since last year, we may not be able to process your latest Rewards check without your current address.To review your profile, click below:

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Being a Bianchini’s Rewards Member Has Many Perks.

• Bianchini’s Fresh News Newsletter is emailed every Monday.
• Our Specials are emailed to you every Wednesday.
• You will receive a Cook’s Corner recipe every Friday.
• Receive limited-time specials and exclusive offers.
• We celebrate your birthday! Get a special birthday gift every year to help you celebrate.
• More savings with local and national brand coupons.
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• Being a Rewards member helps Support Your Community.
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*If your total monthly spending is $1-$199

Your reward** amount is 1% of your total purchases

Your reward** amount is 2% of your total purchases

For all the Bay Area pizza aficionados, this Wednesday, June 11th, is National Margherita Pizza Day. This day commemorates the anniversary of the pizza’s creation. Honoring the visit of Queen Margherita of Savoy and King Umberto I to Naples in 1889. Created by pizzaiolo Raffaele Esposito of Pizzeria Brandi, using the colors of the Italian flag (red, white, and green) for toppings. A classic margherita pizza consists of red tomato sauce, white mozzarella, and green basil. Queen Margherita reportedly enjoyed the pizza so much, she declared it “Excellent”. Which led to the official name of the pizza being Pizza Margherita. Now the world celebrates National Margherita Day every June 11th. Try Bianchini’s take on the margherita pizza.

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Congratulations to the 2025 Stanford University Graduates!
From all of us here at Bianchini’s, we would like to give a big round of applause to the Stanford graduates as they walk during the commencement ceremony this Sunday, June 15th. If you have a graduate and are throwing a party, let Bianchini’s help with the celebrations. We have a range of fresh-cut flowers, thoughtful gifts, and party supplies, along with yummy snacks, refreshing beverages, prepared entrees, and scrumptious sides to serve your guests. Let Bianchini’s be your one-stop graduation destination for food, drinks, and party supplies. Be sure to check out our appetizer recipe collection to find easy and delicious party dishes.

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Head to the backyard this Father’s Day and cook up a mouthwatering BBQ meal. Bianchini’s has an excellent selection of grilling favorites, like premium steaks, meaty ribs, tender chicken, fresh seafood, and so much more. All fresh and ready to cook and enjoy! Round out your Father’s Day menu with our own deli-made pasta salad or potato salad for easy side dishes, and pick up a few ears of corn and fresh veggies for flame-kissed deliciousness. Don’t forget about dessert! Visit our bakery department to find some of the tastiest confections or serve up grilled pineapple and fresh fruit salad for naturally sweet treats. Bianchini’s has a wide variety of domestic, craft, and imported beers for dad to enjoy while at the grill. Count on Bianchini’s to have what you need to make this Father’s Day delicious and memorable. And browse our Father’s Day recipe collection to find filling entrees and tasty sides, and desserts.

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From all of us here at Bianchini’s, we would like to congratulate the 2025 high school graduating classes of Carlmont, Menlo Atherton, Sequoia, and Woodside. Make Bianchini’s your one-stop shop for all your graduation celebration needs. We carry a wonderful assortment of gifts, flowers, and party essentials. Let us help you create a delectable party spread of chips, snacks, and sodas. Please stop by our deli department to find delectable sides and prepared entrées for easy entertaining. Or prepare a mouthwatering meal for your guests with our excellent selection of premium meats. Treat your grad to something sweet and make their big day extra special with a box of See’s chocolates or candies. Let us help you find everything to need to make your graduate’s big day one they won’t soon forget. And let’s hear it again for the high school graduates of 2025!

Have you heard about Sugar Cinns Homespun? It’s a unique confection that isn’t quite a cupcake, or a cake, or a muffin. Homespun is the perfect union of a fluffy muffin and a donut with a yummy glaze on top. Each one is fluffy, moist, and perfectly sweet from the first bite to the last morsel. Homespuns aren’t complicated. They’re homemade and rustic, lending to the adage, “Sometimes the simple things are the most satisfying.” It’s the kind of treat you must try for yourself. Sugar Cinns is a family-owned and operated bake shop located in Belmont, CA. Each batch of Homespuns are made with love, which hopefully translates into the taste and how they make you feel while eating, hopefully leaving you with a smile on your face. Homespuns are great on their own or enjoy one with a dollop of whipped cream for a near-magical experience. And if you’re looking for a one-of-a-kind treat to serve for a graduation party, look no further!

This is the final week to cast your votes for the 2025 Readers Choice. The polls close this Sunday, June 8th, at 11:59 pm. Bianchini’s is proudly nominated in four categories: Best Place to Buy Meat, Best Produce, Best Grocery, and Best Sandwiches. We have built strong relationships with many local farms, ranches, and food purveyors over the years. This special collaboration has allowed Bianchini’s to custom-tailor our products to provide our customers with farm-fresh locally grown produce, artisan cheeses, gourmet deli meats, and a unique assortment of items from local vendors you won’t find all in one place. If you have not voted yet, follow the link and vote for Bianchini’s Market!

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Have you tried watercress? Maybe you have and didn’t know. It’s often used in stir-fry dishes, mixed into salads, or added to sandwiches, adding a piquant, peppery flavor with a bright mustardy note. Unassuming at first glance, watercress is a leafy green that is part of the mustard family. Watercress stands out because it’s considered a powerhouse of nutrition. Scoring the only perfect 100 out of 100 for nutrient density among vegetables and fruits. With only 4 calories per cup, a serving of watercress offers a high amount of vitamin K, along with a good amount of vitamin A, vitamin B-6, vitamin C, vitamin E, calcium, potassium, magnesium, phosphorus, manganese, thiamin, and riboflavin. Enjoy watercress in your next BLT sandwich, swap it in for recipes that call for spinach, Swiss chard, or mustard greens, pair it with seared meats to add a little zing, or try the recipe below to experience the uniqueness of watercress.

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