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October 15 is National Mushroom Day
Stop in before Sunday to pick up your favorite variety of mushroom and celebrate National Mushroom Day by preparing your favorite mushroom centric dishes. Whether you love big portabellas or small buttons; sauteed, roasted, baked, grilled or fresh, there are so many ways to enjoy these tasty little morsels. Round out the flavor profile of your next steak dinner, stir-fry, soup, salad, or pizza by adding a few marvelous mushrooms!
View CollectionEasy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight.
View CollectionShop Local
When it comes to shopping local, Mary's free range chicken sets the bar high. The chickens are raised the old-fashioned way, in a caring environment, right here in California by Pitman Farms, a third-generation family-owned California business.
View CollectionOur Top 10 Favorites
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1Country Style Pork Ribs
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2Creamy Broccoli Soup
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3Broiled Salmon and Tomatoes
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4German-Style Potato Salad
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5Miso Soup with Chickpeas and Vegetables
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6Garlic and Lemon Linguine Shrimp Scampi
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7Streusel Topped Pumpkin Muffins
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8Easy Grilled Pork Chops
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9Chasen's Chili
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10Lentil Minestrone Soup
HEALTHY CHOICES
HEALTHY CHOICES
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Simple Veggie Tian
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Pomegranate and Sweet Potato Salad
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Gluten-Free Instant Cinnamon Oatmeal
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Streusel Topped Pumpkin Muffins
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Spicy Whitefish
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Fresh Tomato Salad
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4-Ingredient Hazelnut Cookies
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Miso Soup with Chickpeas and Vegetables
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Paleo Chicken Soup
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Easy Black Bean Soup