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Cook's Corner Thanksgiving Leftovers Cooks Corner Cranberry Apricot Chutney
  • Got Leftovers?
  • Got Leftovers?
  • Got Leftovers?
  • Got Leftovers?

Got Leftovers?

Just as turkey, stuffing, mashed potatoes and pumpkin pie are major pieces for a good Thanksgiving dinner, leftovers are also a welcome expectation to the Thanksgiving meal. Although microwaves and air frying are tried and true methods to reheat yesterdays home-cooked meals, a better idea to consider is to use Thanksgiving leftovers as today’s key ingredients for a wonderful post-Thanksgiving meals.

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What to do with all that turkey, stuffing and cranberry sauce?

Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole.

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Leftover Thanksgiving Turkey Pot Pie

This is a rich, creamy, and delicious way to use up some of the leftover turkey from Thanksgiving. It makes a warm, inviting meal for the whole family to enjoy. And seriously, how can anyone resist pot pie? It’s comfort food at its best! And with that flaky puff pastry crust right on top of the creamy turkey mixture that just melts in your mouth, you’ll want to just skip over Thanksgiving and head right to the leftovers!

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Cranberry Apricot Chutney

Perfect for any Turkey Day feast.

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