Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Extra Crunchy Oven-Fried Chicken Drumsticks
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cubano Carnitas Sandwiches
Serves 4 |
Toasty, cheesy and undeniably good!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 Ciabatta Rolls, split |
| 1 tablespoon spicy brown mustard |
| 1 cup shredded Swiss cheese |
| 1/2 cup mayonnaise |
| 2 cups cooked shredded pork roast |
| Olive oil, for the skillet |
| 8 slices deli ham |
| 16 dill pickles, sliced |
Directions:
- In a mixing bowl, combine spicy mustard, shredded Swiss cheese and mayonnaise. Spread a generous amount of the mustard mix over both ciabatta rolls. Layer ham, shredded pork and dill pickle slices over mustard mix. Place on top bun. Repeat to make 3 more sandwiches.
- Preheat large skillet over medium-high heat and pour in enough olive oil to cover bottom of the skillet. Place all of the sandwiches in pan together. Toast sandwiches for about 4-5 minutes per side or until browned.
| Main Ingredient: | Pork Roast, Ham |
| Cooking Method: | Stovetop |
| Course: | Dinner |
See Other Recipes Like This
Summer
Spring
Fall
Winter
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >
