Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Easy Southwest Jambalaya
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Ginger Cranberry Sauce
Serves 8 |
The tastiest way to spice up Thansgiving dinner.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 red onion, finely diced |
| 1 tablespoon minced ginger |
| 6 tablespoons orange zest |
| 1 lb fresh cranberries |
| 1 cup fresh orange juice |
| 2 tablespoons brown sugar |
| Salt, to taste |
| Black pepper, to taste |
| Canola oil, for cooking |
Directions:
- Coat a saucepan with canola oil, bring to medium heat. Once hot, saute the red onions, ginger and orange zest for 3 minutes.
- Add the cranberries, orange juice, brown sugar, salt and pepper. Stir to combine.
- Simmer for 30 minutes until very soft.
- Transfer to a serving bowl and enjoy.
| Cooking Method: | Stovetop |
| Course: | Side |
See Other Recipes Like This
Thanksgiving
Fall
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
