Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Marinated Roast Turkey
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Country Style Pork Ribs
Serves 4 |
Tender, juicy and full of flavor.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 lb. boneless country-style pork ribs |
| 1 onion, peeled and sliced |
| 2 cups tomato juice |
| 1/2 cup brown sugar |
| 1/4 cup cider vinegar |
| 1/4 cup ketchup |
| 2 tablespoons Worcestershire sauce |
| 1 teaspoon ground mustard |
| 1/4 teaspoon chili powder |
Directions:
- Place ribs and onion in a 3-quart slow cooker.
- In a bowl, combine the tomato juice, brown sugar, vinegar, ketchup, Worcestershire sauce, ground mustard and chili powder. Pour over ribs.
- Cover and cook on low for 6 hours or until ribs are very tender and fully cooked.
| Cooking Method: | Slow Cooker |
| Course: | Dinner |
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
