Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Buffalo-style Chicken Penne Pasta
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cheesesteak Sandwich
Serves 1 sandwich |
A truly delightful sandwich that always satisfies.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1/4 lb thin sliced sandwich steak |
| 3 tablespoons butter |
| 1/4 onion, sliced thin |
| 1 green bell pepper, sliced thin |
| 2 tablespoons grated parmesan cheese |
| 1 cup grated mozzarella cheese |
| 1/2 teaspoon garlic salt |
| 1/4 teaspoon ground black pepper |
| 1 sandwich roll, toasted |
Directions:
- Melt butter in large skillet. Saute onion and green pepper in skillet until tender. Remove cooked onion and peppers from skillet and set aside.
- While onion bell peppers are cooking, combine parmesan & mozzarella cheeses, garlic salt and pepper in small bowl.
- Add sliced sandwich steak to the skillet and fry on both sides. When steaks are cooked, top with onions, green bell peppers and finish with the cheese mixture. Cover with a lid and cook until cheese is melted. Serve hot on toasted roll.
| Main Ingredient: | Beef |
| Cooking Method: | Stovetop |
| Course: | Lunch |
Similar Recipes:
See Other Recipes Like This
Summer
Fall
Spring
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
