Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Sweet Italian Sausage Meatballs
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Organic Roasted Chicken with Seasonal Vegetables
Serves 6 |
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 organic whole chicken, cut up into 6 to 8 pieces |
| 2 large organic carrots, peeled and chopped |
| 8 baby turnips, trimmed and cut into quarters |
| 8 (about 1/2 pound) beets, peeled and quartered |
| 8 baby potatoes |
| 4 shallots, peeled and separated |
| 2 heads garlic, cut in half crosswise |
| 2 tablespoons organic olive oil |
| 4 tablespoons mixed chopped fresh herbs (such as rosemary, thyme, oregano, or parsley) |
| Sea salt and freshly ground black pepper |
| 1 cup organic chicken stock |
| Parsley leaves (for garnish) |
Directions:
- Preheat oven to 400F. Put chicken, vegetables, shallots, garlic, and 1-1/2 tablespoons olive oil in a large bowl. Season with chopped herbs, salt, and pepper. Toss to combine.
- Oil a 9x14-inch roasting pan with-1/2 tablespoon olive oil. Remove chicken pieces from bowl and place in the baking dish. Cover with-1/2 cup chicken stock. Roast chicken for 10 minutes.
- Add the seasoned vegetables and remaining chicken stock to roasting pan. Roast for 35-40 minutes, or until chicken and vegetables are nicely browned and cooked through.
- Place vegetables and chicken on each plate and pour accumulated juices on top. Garnish with parsley leaves.
| Course: | Dinner |
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
