Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Black Bean Veggie Patty Burgers
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Mango Pico De Gallo
Serves 8 |
A sweeter take on the classic dip.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 tomatoes, seeded and diced |
| 1 mango, diced |
| 1/2 red onion, diced |
| 1/4 cup chopped fresh cilantro, chopped |
| 1 fresh jalapeno, seeded and minced |
| 2 tablespoons fresh lime juice |
| 1/4 tsp salt |
| Tortilla chips, for serving |
Directions:
- Combine tomatoes, mango, red onion, cilantro, jalapeno, lime juice and salt in a large bowl. Cover and place in refrigerator overnight.
- Remove from the refrigerator, serve with tortilla chips and enjoy!
| Main Ingredient: | Tomatoes, Mango |
| Course: | Side |
Similar Recipes:
See Other Recipes Like This
World Cup
Summer
Mexican
Spring
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
