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Sautéed Zucchini
Serves 4 |
Perfectly seasoned and easy to prepare. Enjoy this healthy side dish.
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Ingredients:
| 1 teaspoon olive oil |
| 1 teaspoon garlic, (minced) |
| 1 zucchini, (rinsed and cut lengthwise into -inch-thick strips) |
| 1 teaspoon lemon juice |
| 1/2 teaspoon Greek seasoning |
Directions:
- In a large nonstick skillet over medium-high heat, heat the olive oil; add remaining ingredients. Sauté until zucchini is tender, about 7 minutes. Serve.
| Cooking Method: | Pan-fry |
| Main Ingredient: | Vegetable |
| Course: | Side, appetizer |
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