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Easy Antipasto Salad





Serves 8 | 
Antipasto is the traditional first course of a formal Italian meal.
Ingredients:
| 1 jar kalamata olives, (drained and rinsed) | 
| 1 jar roasted red bell peppers, (drained and cut into uniform pieces) | 
| 4 oz sliced salami | 
| 1 bunch seedless red grapes | 
| 5 oz goat cheese, (log) | 
| 2 tablespoons parsley, (chopped) | 
| Crackers, (for serving) | 
Directions:
- Arrange olives, red bell peppers, salami, and grapes on a serving platter.
- Roll goat cheese log in parsley then place on serving platter.
- Serve with assorted crackers.
| Main Ingredient: | Vegetables | 
| Course: | Appetizer, Lunch, Dinner | 
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