Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spicy Cajun Meatballs
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Pita Pizza
Serves 24 |
Try something a little out of the ordinary.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 6 pita breads |
| 1 6.5 oz. can tomato sauce |
| 1 4 oz. can black olives, sliced and drained |
| 1 oz. pimento peppers, diced and drained |
| 2 small tomatoes, thinly sliced |
| 4 oz. mozzarella cheese, shredded |
| 4 oz. blue cheese, crumbled |
| 1 pinch basil, dried |
| 1 pinch oregano, dried |
| 1 pinch coriander seed, crushed |
Directions:
- Preheat oven to 425ºF. Warm the pitas in the preheated oven or in a microwave for 1 minute, or until soft.
- Spread them lightly with tomato sauce, pressing to flatten while spreading.
- Sprinkle with the black olives, peppers, tomatoes, mozzarella cheese, blue cheese, basil,oregano and coriander.
- Spread the pitas on a large baking sheet and place in the preheated oven 8 minutes, or until the pita bread has reached desired crispness.
- Serve whole, or cut into slices.
| Course: | Dinner |
Similar Recipes:
- • Hummus
- • Baba Ganoush
See Other Recipes Like This
Middle Eastern
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
