Fresh News
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03/09/26
A Deliciously Calculated Weekend!
We’re celebrating one of the most delicious mathematical days of the year this Saturday, March 14th. Unofficially founded in 1988 by physicist Larry Shaw and officially recognized as a National Holiday in 2009 by the U.S. House of Representatives, Pi Day celebrates the mathematical constant 3.14. Honor this annual tradition this Friday the 13th & Saturday the 14th, with a decadent Woodside fruit and berry pie, complete with the Pi symbol. Offering a selection of exquisite fruit and berry flavors, finding the perfect slice is as easy as pie. Whether you are a mathematics enthusiast or simply enjoy a delightful dessert, we invite you to join in this unique weekend celebration.
03/09/26
And the Winner is… Charcuterie!
The Academy Awards are Sunday, March 15th. It’s a night of glitz, glamour, film excellence, and an Academy Award-themed charcuterie board, elevating your evening with a touch of cinematic class. Before the red carpet rolls out, step into Bianchini’s and allow us to assist you in curating an award-winning charcuterie board to delight your guests. Start by exploring our cheese department, featuring an exceptional range of domestic and imported favorites ranging from aged cheddar to creamy brie, camembert, and gruyere. To perfectly complement your cheese selections, our deli offers an exquisite array of premium meats, including mortadella, prosciutto, salami, and serrano ham. Finally, round out your red-carpet spread with a lavish assortment of sweet and savory accents, such as olives, roasted peppers, dried fruits, nuts, jams, jellies, and spreads. Bring it all together with our gourmet crackers, fresh baguettes, and a bottle of your favorite Champagne or Rosé for a premier experience. To make your evening truly effortless, our knowledgeable staff is always ready to guide you with serving suggestions and pairing advice.
03/09/26
A Cutting-Edge St. Patrick’s Day!
St. Patrick’s Day is only one week away on Tuesday, March 17th, making this the perfect weekend to start your celebration. Bianchini’s is proud to feature two premium, house-prepared corned beef selections, including our third-generation Signature Brined and our refined, Guinness-Infused variety. Complement your feast with Woodside Bakery’s iconic Irish Soda Bread, celebrated for its perfectly crisp crust and light, airy texture. Discover a culinary pot of gold and bring a touch of the Irish celebration to your home this weekend by exploring our collection of traditional St. Patrick’s Day recipes.
03/02/26
March Sandwich of the Month – The Reuben Cuban!
Why choose between a classic Reuben and a traditional Cuban? This March, Bianchini’s, your Readers’ Choice for Best Sandwiches, is bringing you a mouth-watering fusion. By combining the savory elements of a classic Reuben with the signature pressed style of a Cuban sandwich, we’ve created a flavor profile that is truly one-of-a-kind. Featuring our own corned beef and tangy sauerkraut on pressed ciabatta, it’s a March exclusive you don’t want to miss.
Save time, skip the line and order online for a quick pick-up.
03/02/26
Your Bianchini’s Favorites, Now at Your Doorstep!
From our premium butcher shop to your daily household essentials, getting the best of Bianchini’s has never been easier. We’ve partnered with DoorDash to bring your favorite gourmet groceries, fresh product and household staples, delivered straight to your home or office. Enjoy effortless grocery shopping without compromising on quality. With just one click, you can select your location, San Carlos or Portola Valley, place your order and simply relax while your Bianchini’s favorites are delivered to your door.
03/02/26
Cool Savings for Frozen Food Month!
Throughout the month of March, we’re celebrating Frozen Food Month with exceptional values across our entire frozen department. From artisanal pizzas and gourmet appetizers to organic breakfast options and premium desserts, discover how our frozen selection brings both quality and convenience to your table. Visit your local Bianchini’s to explore our coolest March selections and stock up all month long!
02/23/26
Scout is in the House! Special Mascot Photo Op!
Please join us in welcoming a very special guest: Scout, the famous mascot from the San Carlos Education Foundation (SCEF) Read-a-Thon!
It is a privilege to support SCEF and their exemplary collaboration with parents and the community. We proudly support their efforts and mission of guaranteeing a forward-thinking, superior educational experience for San Carlos students through a blend of foundational and innovative programming.
Gather the kids and head down to Bianchini’s in San Carlos this Wednesday, February 25th. Scout will be ready for photos from 11:30am to 12:30pm. Come show your support by joining us to celebrate the wonderful work of SCEF, and don’t forget to snap a selfie with Scout!
02/23/26
Celebrating National Clam Chowder Day!
Get your bowls and spoons ready! Each year on February 25th, people across the nation prepare to participate in National Clam Chowder Day. This beloved comfort food originated in the 18th century as a staple dish among French, British, and Nova Scotian settlers in New England. Evolving from European seafood stews, it began as a rustic, economical dish cooked in large cauldrons called chaudières. Celebrate this rich history today with a warm bowl. Experience this traditional dish yourself with this New England style chowder that is creamy, flavorful, and packed with sweet littleneck clams
02/23/26
Brew Local: Devil’s Canyon Tasting!
Kick off your weekend by tasting the best of the Bay! We are hosting a special tasting event with Devil’s Canyon Brewing Company at our San Carlos store. This local favorite operates out of a former Tesla R&D facility, where they completely refurbished the space to accommodate on-site brewing, using 80% repurposed or recycled materials for their infrastructure. We are proud to feature this family-owned business and their dedication to sustainability and the San Carlos community. Stop by for a taste of their handcrafted brews at our San Carlos Store this Friday the 27th from 3pm – 6pm.
02/16/26
Seas the Day!
This Wednesday, February 18, marks the return of the Bianchini’s Lenten Seafood Festival, a favorite time of year for Bay Area seafood lovers. To ensure your table features only the highest quality, we are receiving fresh deliveries daily throughout the season. These fresh arrivals offer the premium ingredients needed for your favorite Lenten dishes. Whether you are observing Lent or simply searching for a lighter meal, our spectacular specials are a great way to explore new flavors all season long. From perfectly grilled steaks to blackened delicacies, our collection is as vast as the sea! Elevate your weekly routine with our spectacular specials and find your next favorite meal in our seafood recipe collection.
Friday February 20, ALL FRESH Seafood will be 20% off for one day only!
Must enter phone number at register reward terminal.