Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spicy Cajun Meatballs
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cranberry and Spicy Sausage Meatballs
Serves 48 |
A hot and sweet treat for your taste buds.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 lb spicy Italian sausage, casings removed |
| 1 lb ground beef |
| 1 cup panko crumbs |
| 1/4 cup minced yellow onions |
| 1/3 cup ketchup |
| 1/4 teaspoon garlic powder |
| 2 tablespoons soy sauce |
| 1/4 teaspoon pepper |
| 2 eggs |
| 1 can whole cranberry sauce, 16 oz. |
| 1 tablespoon brown sugar |
| 12 oz chili sauce |
| 2 teaspoons lemon juice |
Directions:
- Preheat oven to 325° F. Line two cooking trays with aluminum foil.
- In a large bowl, combine spicy sausage, ground beef, panko crumbs, onions, ketchup, garlic powder, soy sauce and eggs. Blend the ingredients together and form into small balls. Arrange meatballs on cooking sheets.
- Place trays in the oven and bake for 10- 12 minutes.
- As meatballs are cooking, combine the cranberry sauce, brown sugar, chili sauce and lemon juice in a saucepan. Cook over medium heat until the mixture is blended.
- Place the meatballs in a slow cooker. Pour cranberry mixture over top. Stir together. Set heat to low on slow cooker and let simmer for 2 hours.
| Cooking Method: | Slow Cooker, Bake |
| Main Ingredient: | Ground Beef, Sausage |
| Course: | Side |
Similar Recipes:
See Other Recipes Like This
Fall
Winter
Christmas
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
