For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Easy Chocolate Cake
Rate this Recipe
Serves 24 |
|1 cup milk|
|1 cup boiling water|
|2 cups sugar|
|3/4 cup unsweetened cocoa powder|
|2 teaspoons vanilla extract|
|1 teaspoon salt|
|1/2 cup vegetable oil|
|1 1/2 teaspoons baking soda|
|1 3/4 cups flour, more for flouring pans|
|1 1/2 teaspoons baking powder|
- Preheat oven to 350° F. Grease two 9-inch round baking pans with cooking spray and sprinkle with flour.
- Combine sugar, cocoa powder, salt, baking soda, flour and baking powder in a mixing bowl. After mixed, add in milk, vanilla extract, vegetable oil and eggs. Mix ingredients together for 2 minutes. Pour in hot water and mix until batter is thin.
- Pour batter into greased baking pans.
- Place pans in oven and bake for 30-35 minutes. Remove from oven and place on rack to cool.