Just as turkey, stuffing, mashed potatoes and pumpkin pie are major pieces for a good Thanksgiving dinner, leftovers are also a welcome expectation to the Thanksgiving meal. Although microwaves and air frying are tried and true methods to reheat yesterdays home-cooked meals, a better idea to consider is to use Thanksgiving leftovers as today’s key ingredients for a wonderful post-Thanksgiving meals.
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything.
This is a rich, creamy, and delicious way to use up some of the leftover turkey from Thanksgiving. It makes a warm, inviting meal for the whole family to enjoy. And seriously, how can anyone resist pot pie? It’s comfort food at its best! And with that flaky puff pastry crust right on top of the creamy turkey mixture that just melts in your mouth, you’ll want to just skip over Thanksgiving and head right to the leftovers!
