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Cheddar Bacon Burgers

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Serves 8 | 

A simple burger recipe that yields big flavor and texture.

Ingredients:

3 lb ground beef
8 slices bacon, cooked to preferred doneness
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
8 slices Cheddar cheese
8 hamburger buns
Condiments, your choice

Directions:

  1. Preheat grill to medium.
  2. Combine beef, garlic powder, salt and pepper in a large mixing bowl. Form into 8 patties.
  3. Place burger patties on the grill and cook for about 4 minutes and flip patties. Place cheese slices on patties and cook for an additional 4 minutes.
  4. Remove burgers from grill. Place burgers in the buns, top with bacon and condiments. Enjoy!
Main Ingredient: Beef
Cooking Method: Grill
Course: Dinner
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In no event shall Bianchini's Market, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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