For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Saucy Baby Back Ribs
Rate this Recipe
Serves 6 |
The sauce is very simple to make and the taste will astound you!
|5 1/2 pounds baby back ribs|
|10 oz barbecue sauce, (preference)|
|1/2 teaspoon red pepper, (crushed)|
|2 limes, (halved)|
|2 cups ketchup|
|2 teaspoons hot sauce|
|1 teaspoon salt|
|1/2 cup cider vinegar|
|1 teaspoon ground black pepper|
- Combine red pepper, salt and black pepper in small bowl, set aside.
- Rub limes on meat, squeezing lime juice over ribs. Next massage in red pepper mix. Wrap ribs in plastic wrap and place in plastic bag. Marinate in refrigerator for 8 hours. Remove 30 minutes before grilling.
- In a saucepan on medium-high heat, combine ketchup, barbecue sauce, vinegar, and hot sauce. First boil ingredients, and then reduce to simmer for 30 minutes.
- Light one side of grill to medium-high. Grill ribs on unlit side for 1 hour, lid closed. Reposition ribs furthest from heat now closest, grill for 1 hour. Reduce heat to medium, and grill for 30 minutes, basting ribs with sauce. Serve ribs with remaining sauce after grilling.
|Main Ingredient:||Pork Ribs|
See Other Recipes Like This
Get Your Grill On!
Star Spangled Scrumptious!
Get up and celebrate this 4th of July with some seriously delicious dishes! View Recipes >
Mix Up Some Refreshing Summer Flavors
Summer is here, and there's no better way to showcase farm fresh vegetables than with bright, flavorful salads. View Recipes >
Minimal ingredient treats with great taste in no time!
Be surprised what you can make with just a few simple ingredients. Everything from brownies to orange sorbet and everything in between! View Recipes >
In honor of National Dairy Month, here are a few of our favorite recipes. We have a sample of everything from a Macaroni and Cheese Casserole to a Strawberry Milkshake! View Recipes >