Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Butternut Squash & Beef Stew
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Sloppy Jose
Serves 4 |
A Tex-Mex twist on the classic sandwich.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 lb. ground beef |
| 1/2 cup chopped red bell pepper |
| 1/2 cup chopped onion |
| 1 celery rib, chopped |
| 2 cloves garlic, minced |
| 1 chipotle pepper in adobo sauce, chopped |
| 1 teaspoon chili powder |
| 1 teaspoon ground cumin |
| 1 1/2 cups salsa |
| 2 tablespoons chili sauce |
| 4 hamburger buns |
Directions:
- Cook the beef, red pepper, celery and onion in a large skillet over medium heat until the meat browns.
- Drain off the fat. Add the garlic, chipotle pepper, chili powder and cumin and cook a couple minutes longer.
- Then stir in the salsa and chili sauce and simmer for about five minutes or so until the mixture starts to thicken.
- Some garnishes may include shredded cheese, sour cream, jalalpeños - you name it. Serve on slider or full-size rolls, with corn bread or just by itself like you might serve chili.
| Main Ingredient: | Ground Beef |
| Cooking Method: | Stovetop |
| Course: | Lunch |
See Other Recipes Like This
Fall
Winter
Summer
Spring
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
