For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Easy Black Bean Soup
Rate this Recipe
Serves 6 |
Thick, rich and easy to make!
|1 tablespoon olive oil|
|1/2 cup onion, minced|
|3 tablespoons carrot, chopped|
|1/2 cup celery, diced|
|1/4 cup green bell pepper, diced|
|1 tablespoon garlic, minced|
|1 teaspoon chili powder|
|1 1/2 teaspoons cumin, ground|
|1 teaspoon oregano, dried|
|1/4 teaspoon freshly ground black pepper|
|3 cans black beans, rinsed and drained|
|2 cups vegetable broth|
|1 cup water|
|green onions, sliced|
- Heat oil in a large saucepan over medium heat. Add onion, carrot, celery, and bell pepper; cook until tender, about 10 minutes, stirring occasionally.
- Add garlic, chili powder, cumin, oregano, and black pepper; stir and saute 3 minutes.
- Add beans, broth, and water; bring to a boil. Reduce heat, and simmer 15 minutes. Cool slightly before processing in blender.
- Serve with sliced green onions.
See Other Recipes Like This
Tired of burgers and steaks? Fire up the grill for these delicious recipes! View Recipes >
Enjoy the chilly treat while the temperatures rise!
Does it get any better than enjoying this frozen treat during the hot summer days? It does if you make it yourself! View Recipes >
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >