Bay Area stout beer aficionados, this Thursday, November 6th, is International Stout Beer Day. Celebrate with a tall pint of your favorite stout. Did you know the stout style of beer originated in 18th-century England as a variation of the porter style? It evolved from “stout porter,” a stronger version of porter, into a distinct style over time. Stouts are typically dark brown due to the use of roasted barley and are known for their robust flavor profile. One of the most widely known stouts is Guinness, a modern dry stout with higher alcohol content and intense flavor. While stouts are not typically chugged, they are ideal for sipping and savoring. Devils Canyon Dessert City Series Ube Bee perfectly fits this category. It is a smooth and creamy Golden Strong Ale with a deep magenta-plum color and a soft, pink, dreamy foam. This ube cake-inspired dessert in a can will make your taste buds buzz with rich vanilla notes, a velvety mouthfeel, and unmistakable ube flavor—nostalgic and indulgent. Part of our Dessert City Series, Ube Bee is bold, beautiful, and dangerously easy to love. Join us on November 6th at our San Carlos location to sample Devils Canyon Dessert City Ube Bee from 4 pm to 6 pm.