Mark your calendars for National Bacon Lovers Day, this Friday, August 20th. Did you know that bacon is one of the oldest cured meats? The Chinese have been salting pork bellies since 1500 B.C. And the popularity of bacon has only grown over the centuries. Today, around 53% of households have bacon on hand at any given time. Whether you love your bacon on a burger, with a side of eggs and toast, crumbled in a salad or as a BLT sandwich, there’s so many ways to enjoy bacon. 

Check out our 100+ bacon recipes