Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cheesy Macaroni Salad
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Chili-Crusted Tri-Tip Roast
Serves 8 |
An ultra delicious roast that’s perfect for big families.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 lb. beef tri-tip roast |
| Rub: |
| 1 tablespoon chili powder |
| 2 teaspoons ground cumin |
| 1 teaspoon onion powder |
| 1/2 teaspoon garlic powder, ground |
| 1/4 teaspoon white pepper, more to taste |
| Salt, to taste |
| Fresh ground pepper, to taste |
Directions:
- Heat oven to 425° F.
- Combine chili powder cumin, onion powder, garlic powder and pepper in small bowl; press evenly onto roast.
- Place roast in a shallow roasting pan and into oven. Do not add water or cover. Roast for 30-40 minutes for medium rare; 40-45 minutes for medium doneness.
- Remove roast from oven. Transfer roast to carving board; tent loosely with aluminum foil. Let stand 15 minutes.
- Carve roast into thin slices. Season with salt and pepper, as desired.
| Main Ingredient: | Beef |
| Cooking Method: | Roast |
| Course: | Dinner |
See Other Recipes Like This
Summer
Fall
Spring
Winter
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
