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Mimosa and Dessert
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Mimosas





Serves 8 |
This cocktail is simple yet so tasty.
Ingredients:
1/4 cup Grand Marnier |
1/4 cup sugar |
1 bottle champagne |
2 cups fresh squeezed orange juice |
Directions:
- Place the Grand Marnier and sugar, individually in small ramekins. Dip the rim of each glass in the Grand Marnier and then in the sugar, forming a ring of sugar around the rim.
- Divide the Champagne between the glasses. Pour 1/4 cup of the juice in each glass. Pour the remaining Grand Marnier into each glass.
Course: | Beverage |
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