Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Honey Sesame Chicken Stir Fry
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Extra Crispy Baked Fish Sticks
Serves 8 |
Homemade and absolutely delicious.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1/4 cup flour |
| 1/4 teaspoon cayenne pepper |
| 1 1/2 lb boneless cod, cut into strips |
| 2 eggs |
| 1 teaspoon kosher salt |
| 2 tablespoons vegetable oil |
| 1 1/2 cups panko crumbs |
| Lemon wedges, for garnish |
| Tartar sauce, for dipping, optional |
Directions:
- Preheat oven to 450° F. Grease a baking sheet with vegetable oil.
- Mix together panko crumbs, kosher salt and cayenne pepper. Pour flour in a separate bowl. In a third bowl, beat eggs.
- Drudge fish in flour, then dip floured fish in eggs and then drudge fish in panko crumb mix. Transfer fish to greased baking sheet. (Repeat with remaining fish)
- Place baking sheet in oven and bake for 6 minutes. Remove fish from oven, flip and place back in oven for an additional 6 minutes.
- Serve fish with lemon wedges and tartar sauce.
| Cooking Method: | Bake |
| Main Ingredient: | Seafood, Fish |
| Course: | Dinner, lunch |
See Other Recipes Like This
Winter
Spring
Summer
Fall
American
The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
