Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Pecan Butter Cookies
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Broiled Caribbean-Style Mahi Mahi
Serves 4 |
A flavorful and sweet seafood dish.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 tablespoons olive oil |
| 1/4 cup shallots, chopped |
| 1/3 cup red bell pepper, chopped |
| 1/3 cup yellow bell pepper, chopped |
| 1/4 cup apricot preserves |
| 3/4 cup chunky salsa |
| 1 tablespoon chopped cilantro |
| 3/4 teaspoon garlic salt |
| 4 mahi mahi fillets |
| Seasoning salt, to taste |
Directions:
- Set a large skillet over medium heat.
- Heat 1 tablespoon of the olive oil. Add shallots and bell peppers; sauté for 5 minutes.
- Add apricot preserves, salsa,cilantro and garlic salt; stir to combine and cook for 2 minutes.
- Brush mahi mahi with remaining olive oil. Sprinkle fillets with seasoning salt.
- Broil 5 minutes per side or until mahi mahi starts to flake when tested with a fork.
- Spoon bell pepper mixture over broiled mahi mahi then serve.
| Cooking Method: | Broil |
| Course: | Dinner |
See Other Recipes Like This
Caribbean
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
