Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Bacon, Onion and Brown Sugar Baked Beans
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Tri-tip Steak Salad
Serves 8 |
Try this flavorful and easy steak salad for dinner tonight!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| For Steak: |
| 1 tablespoon ground black pepper |
| 1 tablespoon garlic powder |
| 1 tri-tip roast |
| 4 tablespoons kosher salt |
| For Salad/Dressing: |
| 12 cherry tomatoes, (halved) |
| 4 cloves garlic, (smashed) |
| 1 tablespoon Parmesan cheese, (grated, more for topping) |
| 6 tablespoons lemon juice |
| 1 1/2 lb Romaine lettuce, (chopped) |
| 1 cup olive oil |
| Ground black pepper, (to taste) |
| 1 teaspoon kosher salt, (more to taste) |
| 1 teaspoon tarragon |
Directions:
- Combine ground black pepper, garlic powder and kosher salt in a small bowl.
- Coat roast with seasoning evenly.
- Heat grill to high. Once hot, sear the tri-tip on each side for a minute or two. Reduce heat, cook 3-5 minutes per side. Remove from the grill and let sit for at least 10 minutes.
- As the steak is resting, place garlic cloves and kosher salt in a blender and pulse until minced.
- Add Parmesan cheese, tarragon and lemon juice to blender and mix.
- Pour a small amount of olive oil into blender, mix together and repeat until olive oil is gone.
- Season with ground black pepper and more kosher salt if needed.
- Place chopped Romaine lettuce in a salad bowl, drizzle dressing over top and toss together.
- Top salad with grilled tri-tip and Parmesan chees.
| Cooking Method: | Grill |
| Main Ingredient: | Tri-Tip Steak |
| Course: | Salad |
Similar Recipes:
See Other Recipes Like This
Spring
Winter
Summer
Fall
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
