Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Philly Cheesesteak Pizza
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Homemade Red Velvet Popcorn
Serves 12 |
A delightful alternative when looking for something other than traditional sweets.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 22 oz white chocolate chips |
| 8 cups popcorn, (popped, 2 bags of microwave or 1/2 cup unpopped kernels) |
| 1 tablespoon shortening |
| 3 cups red velvet cake, (small bits) |
Directions:
- Pop popcorn, remove unpopped kernels and transfer to large bowl.
- Combine and melt shortening and white chocolate chips in a double boiler.
- Drizzle melted chocolate mixture over the top of the popcorn. Stir together until evenly coated.
- Add red velvet cake bits to bowl, stir until well mixed.
- Let chocolate set before serving.
| Course: | Dessert |
See Other Recipes Like This
Fall
Summer
Valentine's Day
Spring
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
