X

Recipes

Cooking

Browse:
My Recipe Box

May We Recommend

Classic Gingerbread Cookies View More >

My Recipes

View More >

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Kale Salad With Avocado & Edamame

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 2 | 
A nutrient dense salad that tastes great.

Ingredients:

3/4 teaspoon mesquite powder, (substitute chili or curry powder if preferred)
1 1/2 tablespoons apple cider vinegar
1 avocado
1/2 teaspoon salt
1 clove garlic
1 head kale
1 tablespoon red pepper flakes
1 cucumber
2 green onions
1/2 cup edamame
1/4 teaspoon onion powder
1/2 cup water, (more for consistency)

Directions:

  1. In blender, purée vinegar, onion & mesquite powders, garlic, avocado and salt with 1/2 cup of water. Add more water for consistency.
  2. Dice kale into small pieces, massage with pinch of salt until kale wilts.
  3. Combine red pepper, cucumber, edamame and green onion with kale is large bowl. Add dressing and toss together. Serve and enjoy!
Course: Salad

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Summer
Spring
Nutrient Rich
Fall

Warm up with delicious soup!

Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >

Easy and Flavorful Family Dinners

Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >