Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend

Single-Serve Cinnamon Apple Tarts
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Easy Grilled Corn on the Cob with Lime Juice and Chili Powder





Makes 16 Pieces |
Lime juice and chili powder gives the corn a tasty kick.
Ingredients:
4 ears corn, shucked |
2 tablespoons lime juice |
1 teaspoon chili powder |
2 teaspoons coarse salt |
Directions:
- Prepare grill for high heat.
- Place corn on the grill and cook for about 12 minutes, turning every now and then until kernels are just tender when pressed and lightly blackened in spots.
- Cut each cob into 4 pieces.
- Place corn pieces in a sturdy paper bag. Squeeze lime juice over corn pieces then sprinkle corn with chili powder and salt. Close bag then shake to coat.
Main Ingredient: | Vegetable, Corn on the Cob |
Cooking Method: | Grill |
Course: | Lunch, Dinner, Side |
See Other Recipes Like This
Vegetarian
Cinco de Mayo
Father's Day
Memorial Day
4th of July
Summer
The Tastiest Dishes for the Best Championship Games

Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day

Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >