Recipes
Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Garlic Top Sirloin Pot Roast
View More >
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Thai Shrimp
Serves 24 |
A great spicy and sweet appetizer for any meal.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1/3 cup light coconut milk |
| 1/4 cup sweetened coconut, flaked |
| 1 1/2 teaspoon red curry paste |
| 1 tablespoon fish sauce |
| 24 shrimp, peeled and deveined |
Directions:
- In a medium bowl, stir coconut milk, coconut, red curry paste and fish sauce together.
- Add shrimp to bowl, stir, and chill for 1 hour.
- Prepare grill for medium-high heat. Place shrimp on grill rack and cook 2 minutes per side or until done.
- Skewer each shrimp onto a decorative toothpick before serving.
| Cooking Method: | Grill |
| Course: | Appetizer |
Similar Recipes:
See Other Recipes Like This
Spring
Thai
Summer
Easy recipes your whole family will love
Tired of loading up your shopping cart with snack foods you know aren't very healthy? We've got a simple solution to your snacking needs. View Recipes >
Prepare a Special Meal for Your Sweetheart
Worried about Valentine's Day dinner? Are you making your sweetheart a special dinner? What will you make? Here are a few recipe ideas to get you started. From main courses to a dessert and cocktail. View Recipes >
