Today, 11/20, is the final day to place your order for Bianchini’s Complete Turkey Dinner. Each dinner includes: a 10-12 lb. premium turkey, mashed potatoes, corn bread stuffing, green beans, turkey gravy, roasted butternut squash and cranberries, cranberry sauce, dinner rolls and a fresh 8-inch pumpkin pie from Upper Crust Bakery. They’re prepared fresh in-house by our staff and comfortably feeds 8-10. No prep work is required, each dinner is fully cooked, all you’ll need to do is reheat and enjoy! Warming instructions are included.

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Or call Portola Valley at 650-851-4391 or San Carlos at 650-592-4701