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Anything but boring!

Halibut with lemon butter and crispy shallots is fantastic! Halibut is such a lovely white fish with no fishy taste, so it’s great recipe for non-fish lovers too. There won’t likely be any leftovers as you start to savor the creamy lemon butter and crispy shallots – you won’t stop until it’s gone. Make sure you use fresh lemons and fresh garlic, both will make a big difference in the end result.

Halibut with Crispy Shallots and Lemon Butter

Halibut with Crispy Shallots and Lemon Butter

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Flowers Sonoma Coast Chardonnay

Flowers Sonoma Coast Chardonnay

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Enticing, airy aromas of lemon zest and lime blossom are brought back to earth with those of bayleaf and wet flint. Fresh flavors of Asian pear and Honeycrisp apple are supported by abundant texture in the mid-palate.
Guinness Blonde American Lager

Guinness Blonde American Lager

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Irish tradition meets American spirit in Guinness Blonde American lager. Complex and flavorful. Light, floral and alive with citrus. This beer is perfectly balanced with a lingering malt and biscuity finish.

Tasty Recipes for a Gluten-Free Life

Tasty Recipes for a Gluten-Free Life
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >